🍫🥜Peanut Butter Dream Candy Bars🍫

Candy bars fascinated me as a child. Or maybe I just loved eating them 🤷🏼‍♀️Did you know most candy bars are made upside down? 🙃The top layer is made first underneath the other layers, then they are cut and dipped in chocolate. When dreaming up a candy bar its fun to think about what you’ll do for the layers. This one is filled with soft and stretchy nougat, crunchy salty peanuts, and a luscious peanut butter cream.

👇🏻tell me in the comments what you’d put in yours, and maybe I’ll make it for you!

✨My Instagram stories have the quick clip of me making them and all candy videos are saved on my Instagram highlights.✨

🍬INGREDIENTS🍬

Peanut Butter Nougat

•Egg Whites: 2 egg whites, room temp

•Sugar: 350 g

•Corn Syrup: 270 g

•Water: 100 g

•Peanut Butter: 125 g

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Peanut Crunch

•Peanuts: 300 g

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Peanut Butter Cream

•Milk Chocolate Chips: 450 g

•Peanut Butter: 450 g

•Chocolate, as needed for dipping.

🍬INSTRUCTIONS🍬

Make the Nougat:

1. In a heavy saucepan, combine sugar, corn syrup, and water. Cook until 234F.

2.Turn off heat and set aside.

3.Start whipping egg whites in electric mixer until foamy. Slowly add cooked syrup.

4.Mix on high until mixing bowl is cool to touch, about 15 minutes.

5.Spread nougat on parchment paper.

6.Top with layer of peanuts.

Make the peanut butter cream:

7.Melt chocolate chips and peanut butter until cohesive. Spread over peanut layer. Cover and let rest overnight.

8.The layers must set up in order to cut into pieces.

9.Cut into pieces. Cover in chocolate (refrigeration makes this easier if need be).